Microbiological Testing Parameters - Food

Microbiological Testing Parameters - Food

Features Testing Parameters
Microbiological Testing Parameters
  • Total Bacterial Count
  • Total Yeast & mould count
  • Coliform Count
  • Enterobacteriaceae count
  • E. coli
  • Salmonella
  • Faecal Streptococci
  • Staphylococcus
  • Shigella
  • Clostridium perfringens
  • Vibrio cholerae
  • Vibrio parahaemolyticus
  • Listeria monocytogens
  • Bacillus cereus count